Cheltenham Triathlon Club
For experienced and aspiring triathletes

Date: Saturday 6th December

Venue: Cleeve Hill Golf Club

Time: 7 for 7.30pm eats

Cost: just £15 pp (subsidised by the club - thank you so much). Drinks you buy yourselves on the night. 

Dress: smart (DJ's, posh frocks type thing)

Numbers: we do have limited numbers for this event and places will be allocated on a first come; first served basis. I will keep a reserve list - people do drop out for various reasons so this is very useful.  

ACTION REQUIRED NOW BY YOU IF YOU WANT TO COME:

1. This email address is being protected from spambots. You need JavaScript enabled to view it., Facebook or Text Karen (not face to face) if you would like to attend. Definites only please. You must indicate if you are bringing your partner. 

2. Pay me £15 per person no later than Mon 17th November. Cash or cheque payable to Cheltenham Triathlon Club. Please put in an envelope and mark on the front who this is for. 

3. Let me know what your (and your partner) menu choices are - see below. You can put this onto the envelope with your payment if easier. 

NB: If anyone has any special dietary requests please come & have a chat with me in person. The Golf Club are very accommodating but this is easier to sort out face to face.

You can check you appear on the guest list and your menu choices here

Further/final details will be sent out nearer the time and if you have any questions please give me a shout.

 

Karen

 

Chritmas Menu

 

Starters

Spicy Parsnip Soup

With Crusty Bread

Mackerel Pate

Served on A bed of Mixed Leaves with Melba Toast & Horse Radish Cream

Melon Balls

With/without Port

Game Terrine with Red Onion Chutney

***

Main Course

Traditional Christmas Turkey

Served with all the traditional trimmings & Roasting Gravy

Beef Bourguignon

Beef cooked in Red Wine with shallots, Smoked Bacon & Button Mushrooms

Salmon Fillet

With A Hollandaise Sauce

Nut Roast with Goats Cheese & Apricot

A selection of Root Vegetables with Mixed Nuts & Apricots

Lamb Shanks** Extra £2.50

With a Rosemary & Mint Gravy

Butternut Squash

Stuffed with Cannelloni Beans, Mozzarella Cheese, Peppers & Tomatoes

Topped with a Pumpkin & Sunflower Crumb

Served with seasonable vegetables, Roast & Mashed Potatoes

***

Desserts

Steaming Christmas pudding

Served with Brandy Sauce

Brandy Snap Baskets

Served with Luxury Ice-cream

Rum & Black Cherry Roulade

Iced Hazel & Nougat Parfait

A Delicious Selection of Cheese

With a Variety of Savory Crackers

Coffee & Mince Pies

 

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